I am sure many of you have tried Singapore Noodles in Chinese/Cantonese restaurants here in the US. Singapore noodles do not originate from Singapore. If you go to Singapore, you will never find it there.
I believe the dish is a Chinese creation. It’s basically stir-fried rice noodles, flavored with curry powder.
In any case, the origin shouldn’t really matter. It’s one of the most popular noodle dishes and quite delicious, and I am sharing my homemade Singapore noodles recipe with you.
It’s very easy to make, and you can make a big batch for the entire family.
If you can’t find them at your store, you will be able to find them at Asian food stores.
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