Spam fried rice.
Not the spam you get in your email inbox every day, but the “spiced ham” or canned pre-cooked meat that is very popular here in the United States and around the world. Everyone knows that Spam is not healthy food; we feel sorry for our health as we consume it, but let’s just confess that many of us actually do like it.
I like it. And I like Spam fried rice because I am a big fan of Chinese fried rice.
My late mother used to make spam with fried eggs. I also like it in my instant noodles, sometimes in my sandwiches, but mostly in Spam fried rice. Little cubes of spam, mixed vegetables, rice, and eggs often make a quick lunch for me. Spam fried rice is so easy to make, filling, and actually quite tasty.
Don’t feel guilty about eating spam. Many people do. So once in a while, make yourself a serving or two of Spam fried rice and indulge in the guilty pleasure!
Rate the Recipe:
Based on 28 Review(s)
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Flavius
This is a loved spam, thenk you.
Moises
This is really good! I’ve tried over the past making fried rice but i always end up putting too much soy sauce that the fried rice basically taste like soy sauce.
I love how it’s so simple yet really delicious as well. I mostly eat spam and rice for breakfast but this recipe makes me love eating spam and rice without getting tired of it!
Little Cooking Tips
We got a couple of SPAM cans last weekend (you know, having it just in case). And this IS a great case!:) Thank you!
Todd
This recipe is great, and very simple. We served it as a side dish to our neighbor (who happens to be of Korean descent), and he liked it so much that not only did he have seconds, he had thirds!
Rasa Malaysia
LOL, thanks so much for loving my spam fried rice.