While I love PF Chang’s lettuce wraps, they have nothing on these Thai lettuce wraps. Thai Chicken Lettuce Wraps recipe is so easy to make and satisfying.
Made with ground chicken, cashew nuts and served with Thai sweet chili sauce, every bite is so lip-smackingly good that you just can’t stop eating.
Many people ask me the tips on how to make Thai Chicken Lettuce Wraps. My secrets and ingredients are below. Try my recipe today, you will love it!
- Ground Chicken
- Cashew Nuts
- Fish Sauce – you can’t make an authentic Thai recipe without fish sauce
- Sweet Chili Sauce – jazz it up with extra lime juice, chopped cilantro and sesame seeds
- Fresh lettuce leaves – use butter lettuce or iceberg lettuce. Iceberg lettuce gives an extra “crunch” to the bite.
Other Recipes You Might Like
Complete Meal Plan
SUBSCRIBE AND NEVER MISS A RECIPE
All photos and recipes on Rasa Malaysia are copyright protected. Please do not use the photos and recipes without prior written permission. If you wish to republish this recipe, please rewrite the recipe in your own words instead of copy and paste and link back to //rasamalaysia.com/thai-chicken-lettuce-wraps/. Thank you very much!