Baked Honey Soy Chicken
Baked Honey Soy Chicken – moist, tender and juicy chicken thighs marinated with honey, soy sauce, ginger, garlic and baked in oven. Easy dinner for the family!
One of my favorite dishes to make for my family is various kinds of baked chicken: ginger garlic baked chicken, baked Hoisin chicken, honey lemongrass baked chicken, and this amazing, moist, and super delicious baked honey soy chicken. It’s one of the easiest chicken recipes ever, and everyone loves it.
This Asian-flavored chicken recipe calls for very simple and store-bought ingredients. These days, you don’t even have to go to Asian supermarkets or stores for Asian ingredients. Sauces and condiments such as oyster sauce and sesame oil are widely available at the international food aisle, so you have every reason to whip up this amazing baked honey soy chicken for your family.
The chicken is tender, juicy and bursting with the sweet and savory flavors of soy sauce and honey. For deeper flavors, I always add minced garlic and ginger to the chicken. Both ginger and garlic infuse the chicken with pleasant aromas. The chicken is best served with steamed rice. I love the sauce oozing out from the chicken and it’s absolutely great with the rice. Make some veggies as sides, for example: garlic bok choy, garlic mushroom bok choy, garlic green beans, or garlic butter sauteed asparagus and you will have the most amazing, healthy, and wonderful dinner. Enjoy!
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