Rasa Malaysia - Easy Delicious Recipes

Easy Delicious Recipes

You are here:Home  /  Recipes  /  American Recipes  /  Baked Parmesan Garlic Chicken Wings

Baked Parmesan Garlic Chicken Wings

24 Comments
Scroll Down for Recipe

Baked Parmesan Garlic Chicken Wings - best and easiest baked chicken wings EVER with parmesan, garlic, basil, and spices, with blue cheese mustard dressing.

Best and easiest Baked Parmesan Garlic Chicken Wings made with Parmesan, garlic, basil, and spices, with blue cheese mustard dressing. | rasamalaysia.com

Baked Parmesan Garlic Chicken Wings - best and easiest baked chicken wings EVER with parmesan, garlic, basil, and spices, with blue cheese mustard dressing | rasamalaysia.com

As I mentioned in my honey BBQ chicken wings post, I will be sharing chicken wings recipes with you all, for game day and American football.

I got a big pack of frozen party wings and used the remaining chicken wings to make this killer baked parmesan garlic chicken wings that are practically amazeballs and lip-smacking good.

Baked Parmesan Garlic Chicken Wings - best and easiest baked chicken wings EVER with parmesan, garlic, basil, and spices, with blue cheese mustard dressing | rasamalaysia.com

The method is really easy, too. It’s basically a three-step process: season and bake the chicken wings, mix the wings with the parmesan cheese and garlic, and the prepping of the dressing.

An easy peasy, no fuss, and fail proof recipe, don’t we all just love recipes like this?

Baked Parmesan Garlic Chicken Wings - best and easiest baked chicken wings EVER with parmesan, garlic, basil, and spices, with blue cheese mustard dressing | rasamalaysia.com

The recipe is from Steamy Kitchen. It’s so easy to make and no deep-frying involved. The original recipe came from a pizza restaurant’s chef in Florida.

The chicken wings are moist, juicy, and bursting with flavors of the spices (oregano, rosemary, cumin), and the parmesan cheese, garlic, and fresh sweet basil just add a whole new dimension of flavors to the chicken wings.

And the best thing of all, the blue cheese and mustard dressing that pretty much complete the chicken wings. They are to-die-for and I practically finished half of the chicken wings in 15 minutes.

Baked Parmesan Garlic Chicken Wings - best and easiest baked chicken wings EVER with parmesan, garlic, basil, and spices, with blue cheese mustard dressing | rasamalaysia.com

As I said in my previous post, I am a big fan of Buffalo Wild Wings but their parmesan garlic wings have nothing on these homemade version.

Make a big batch of these baked parmesan garlic chicken wings, load up on some beer, get your friends and family over, watch the game, dig in, eat, and have fun.

I am sure they will never want to watch another game again at a sport bar.

Bon appetit!

Other Recipes You Might Like

Recipe Pairing Ideas

More Delicious Recipes

SUBSCRIBE AND NEVER MISS A RECIPE

Latest Giveaways: Enter to Win

Latest Recipes:

SUBSCRIBE TO RASA MALAYSIA NEWSLETTER AND GET EASY AND DELICIOUS RECIPES DELIVERED TO YOUR INBOX. If you try my recipe, please use hashtag #rasamalaysia on social media so I can see your creations! Follow me on Facebook | Instagram | Pinterest | Twitter for new recipes, giveaways and more.

IMPORTANT:

All photos and recipes on Rasa Malaysia are copyright protected. Please do not use the photos and recipes without prior written permission. If you wish to republish this recipe, please rewrite the recipe in your own words instead of copy and paste and link back to https://rasamalaysia.com/baked-parmesan-garlic-chicken-wings/. Thank you very much!

RECIPE INDEX
+1147
Pin99K
Share2K
Tweet
101K Shares
JOIN RASA MALAYSIA INSIDERS ON FACEBOOK
5 from 1 vote
Print

Baked Parmesan Garlic Chicken Wings Recipe

Best and easiest Baked Parmesan Garlic Chicken Wings made with Parmesan, garlic, basil, and spices, with blue cheese mustard dressing.

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 4
Calories 771 kcal

Ingredients

  • 2 lbs frozen party chicken wings
  • 1 teaspoon dried oregano
  • 1 teaspoon dried rosemary
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon salt
  • 2 tablespoons olive oil
  • 6 fresh sweet basil leaves chopped
  • 2 cloves garlic minced
  • 1/4 cup grated parmesan cheese
  • 1/2 teaspoon Lawry's Seasoned Salt
  • 1 cup bottled blue cheese dressing
  • 2 teaspoons Dijon mustard

Instructions

  1. Rinse and clean the chicken wings. Pat dry with paper towels. Set aside in a big bowl.
  2. Preheat oven to 425 F. Add the oregano, rosemary, cumin and salt to the chicken wings. Toss to combine well so each chicken wing is nicely coated with the spices.
  3. Transfer the chicken wings on a baking sheet and bake for about 25 to 30 minutes, or until the chicken wings turn to a nice brown color.
  4. In the meantime, mix the olive oil, basil, garlic, parmesan cheese and seasoning salt together in a small bowl.
  5. In a dip bowl, mix the blue cheese dressing and the mustard together, stir to combine well.
  6. Transfer the chicken wings out of the oven and toss them with the garlic parmesan mixture. Serve the chicken wings immediately with the dressing.
Nutrition Facts
Baked Parmesan Garlic Chicken Wings Recipe
Amount Per Serving (4 g)
Calories 771 Calories from Fat 567
% Daily Value*
Total Fat 63g 97%
Saturated Fat 15g 75%
Cholesterol 261mg 87%
Sodium 1463mg 61%
Total Carbohydrates 3g 1%
Sugars 2g
Protein 45g 90%
* Percent Daily Values are based on a 2000 calorie diet.

Trending Now

Crispy Leaf Potatoes

Crispy Leaf Potatoes - the BEST roasted potatoes you'll ever make. Crazy delicious sliced potatoes that taste like potato chips. Make this for holidays or every day!

Dry Rub Baked Chicken

Dry Rub Baked Chicken - the easiest and quickest oven-baked chicken drumsticks. Just coat the chicken with dry rub, salt and dinner is done. Prep time is only 10 minutes!

One-Pan Pasta

One-Pan Pasta - Quick and easy pasta recipe that takes 20 minutes to make. Throw all the ingredients in the pan and dinner is ready for the entire family!

Cheese Puffs (Gougeres)

Cheese Puffs (Gougeres) - best and easiest recipe for puffy, light and airy French cheese puffs. Loaded with mozzarella and parmesan cheese, so good | rasamalaysia.com

Baked Chicken and Potato Casserole

Baked Chicken and Potato Casserole - crazy delicious chicken potato casserole loaded with cheddar cheese, bacon and cream, easy recipe for the family | rasamalaysia.com

24 COMMENTS... read them below or add one

  5. Gonna try these today for the suprerbowl

    As you can see by my email… I work for a cheese company so I always have aboundance of Parmesan cheese on hand

    Reply

  8. Hey, nice recipe. But when tossing with the parmesan and garlic mixture, do i need to bake again? Wont it b oily and soggy? And wont tthe olive oil takes away the flavor?

    Reply

  10. Hi I am concerned you don’t cook the garlic and I know fresh garlic is “spicy” hot! Question is, isnt it too hot for being fresh? Or does it just mix well without being cooked?

    Reply

  11. Could you do this with the frozen breaded boneless wings as that is all I have on hand. How would you do it?

    Reply

  12. Hey there Rasa, these wings looks unbelievable! I can’t wait to make them, however, I think it would be smart to have the best of the best make them in person so I can pick up any special secrets, I’ll bring the wine ;) Kidding obviously, thanks for the recipe!

    Reply

Leave a Comment

Your email address will not be published. Required fields are marked *