If you are hosting or going to a New Year’s Eve party and wish to bring a dish that is sure to impress, this garlic sun-dried tomatoes roasted shrimp is the perfect dish to make. I had this dish while we were on our family vacation at Per Aquum Niyama. It was an unforgettable dish and I have been craving for it for a while.
The dish is very simple; you will need lots of garlic, some sun-dried tomatoes, olive oil, parsley, chili flakes and shrimp. This Mediterranean dish is very much like the ones served at Tapas restaurants in Spain and all over Mediterranean. The sweet thing is that you don’t have to pay an arm or a leg for it, as you can whip it up in 20 minutes at the comfort of your own home.
You can make this as a party food (your friends and family will love you for this!), or as a weeknight or weekend dish. Eat them as is, or best served with crusty French bread or an easy spaghetti. Sop up all the greasy goodness with the bread, and down the shrimp with a glass of cocktail or wine. Life is absolutely delicious!
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