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Hoisin Shrimp with Broccoli

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Hoisin Shrimp with Broccoli - Juicy shrimp stir-fry with San-J Hoisin Sauce and healthy broccoli. The easiest dinner for the entire family!

Hoisin Shrimp with Broccoli – Juicy shrimp stir-fry with San-J Hoisin Sauce and healthy broccoli. The easiest dinner for the entire family | rasamalaysia.com

Easy and delicious hoisin shrimp with broccoli stir fry served in a bowl.

I am so excited to be working with San-J—one of my favorite Asian brands—for the launch of the brand new San-J Hoisin Sauce.

Delicious and easy shrimp stir-fry with San-J Hoisin Sauce and healthy broccoli in a bowl.

To celebrate the launch, I am sharing this easy and crazy delicious Hoisin Shrimp with Broccoli recipe with you.

Close up of easy shrimp and broccoli Asian stir-fry with San-J brown hoisin sauce.

Made from San-J Gluten Free Tamari Soy Sauce, San-J Hoisin Sauce has unique authentic flavor notes both sweet and savory.

Other than a stir-fry sauce, you can use it as a BBQ glaze for chicken, beef, and tofu or add to fried rice.

It’s also great as a dipping sauce for chicken strips or vegetables.

San-J Hoisin Sauce is non-GMO Project verified, certified Gluten Free and certified Kosher.

Hoisin sauce.

I love Hoisin sauce and have used it to make a variety of Hoisin sauce recipes.

I love San-J Hoisin Sauce because it’s not thick, so it makes stir-frying a breeze.

I practically made this family-friendly Hoisin Shrimp with Broccoli in less than 20 minutes.

Another plus, I don’t need another seasoning as the dish is so flavorful with the sauce!

Homemade and easy Asian stir fry shrimp with broccoli with hoisin brown sauce.

If you love stir-fry, you can make many variations of my recipe; if you don’t have shrimp, use chicken, pork or beef.

If you don’t like broccoli, replace it with another vegetable you like, for example: asparagus or bok choy.

The possibilities are endless with San-J. Happy cooking!

Disclaimer: This post is sponsored by San-J. The text and opinions are all mine.

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    Hoisin Shrimp with Broccoli Recipe

    Servings 2 people
    Prep Time
    Cook Time
    Total Time

    Hoisin Shrimp with Broccoli – Juicy shrimp stir-fry with San-J Hoisin Sauce and healthy broccoli. The easiest dinner for the entire family. 

    Calories 389 kcal
    Author

    Ingredients

    Ingredients:

    • 12 oz shelled and deveined shrimp, tail-on
    • 6 oz broccoli florets
    • 1 small red bell peppers, cut into pieces
    • 1 ½ tablespoons cooking oil
    • 6 slices peeled ginger
    • White sesame for garnishing

    Sauce:

    • 4 tablespoons San-J hoisin sauce
    • 1/4 cup water
    • 1 teaspoon cornstarch
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    Directions

    1. 1
      Rinse the shrimp with cold water, drained and set aside.
    2. 2
      In a small bowl, mix the San-J Hoisin Sauce, water and corn starch together. Stir to mix well. Set aside.
    3. 3
      Heat up a skillet or wok over medium heat. When it’s heated, add the cooking oil. Saute the ginger until aromatic, then add the shrimp. Stir and toss the shrimp until the surface turns white. Add the broccoli florets and red bell peppers, stir to combine well.
    4. 4
      Add the Sauce into the skillet or wok, stir continuously with all the ingredients, let simmer and reduces to a thicker consistency. Turn off the heat, transfer the shrimp into a serving platter, top with some white sesame and serve immediately.
    Nutrition Facts
    Hoisin Shrimp with Broccoli Recipe
    Amount Per Serving
    Calories 389 Calories from Fat 126
    % Daily Value*
    Fat 14g22%
    Saturated Fat 1g6%
    Cholesterol 430mg143%
    Sodium 1871mg81%
    Potassium 593mg17%
    Carbohydrates 25g8%
    Fiber 4g17%
    Sugar 13g14%
    Protein 39g78%
    Vitamin A 2395IU48%
    Vitamin C 158.8mg192%
    Calcium 297mg30%
    Iron 4.8mg27%
    * Percent Daily Values are based on a 2000 calorie diet.
    Course: Side Dish
    Cuisine: Chinese
    Keyword: Hoisin Shrimp with Broccoli
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    17 COMMENTS... read them below or add one

    2. Reply

      Hello, I can’t find the San J Hoisin Sauce anywhere. Asian markets and even Whole Foods carry other San J products but not the hoisin. Is there some online store that sells it? I’ve been searching without success. San J only sells in 6 packs which is just too much for me. Thanks.

    5. Reply

      Wonderful recipe.It was nice that the hoisin sauce, which can be overpowering in some recipes, was tamed in this recipe.However, I did make one slight modification. After pealing the shrimp shells.I used those with some mirepoix and ginger to make some ginger flavored shrimp stock. I used the stock rather than water with the hoisin sauce.

    6. Reply

      Great recipe. However, I made a,slight modification. Since, I had shrimp shells, I made a shrimp stock using the shells, some mirepoix, and ginger. I then substituted shrimp stock for the water.

    8. Reply

      Thank you for posting another shrimp recipe, this is beautiful and tasty looking! Can’t wait to try this..

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