What is Moo Goo Gai Pan?
Moo Goo Gai Pan is a classic Chinese stir-fry dish. It’s basically chicken and mushroom stir-fried in a tasty white sauce.
In the Cantonese dialect, Moo Goo means mushroom and Gai Pan means chicken slices. So basically, it’s a mushroom and chicken stir-fry dish.
Chicken and mushroom pair well together but this American-Chinese classic is more vibrant and filled with colorful vegetables such as snow peas, carrots, bamboo shoot slices, and sometimes baby corn and water chestnut slices are also added to the dish.
All these ingredients share the mouthwatering Chinese white stir-fry sauce.
Serve Moo Goo Gai Pan with:
For a wholesome dinner, make the following dishes.
Complete Meal Plan
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