Parmesan Pumpkin Fritters
Parmesan Pumpkin Fritters – crazy delicious pumpkin fritters recipe with Parmesan cheese. Easy, fail-proof and takes only 20 mins to make.
Time flies and it’s almost pumpkin season. Even though Fall hasn’t started officially but I have started to feel the chills in the air in the morning and at night. Pumpkins are showing up everywhere at the grocery stores and the neighborhood pumpkin patch.
To celebrate the upcoming season, I made these insanely delicious and utterly addictive Parmesan pumpkin fritters. This is the first time I attempted pumpkin fritters recipe at home, and oh boy, I am glad I did. These Parmesan pumpkin fritters are off-the-charts yummy, once you have one, you just can’t stop eating!
Every bite of the crispy, hot-off-the-frying-pot pumpkin fritters are mildy sweet, soft, cheesy and absolutely mouthwatering. The best thing is that they are so easy to make and take about 20 minutes. Serve the pumpkin fritters with some Thai sweet chili sauce and you will want them every day!
Rate the Recipe:
Based on 26 Review(s)
More Delicious Recipes:
Parmesan Bacon Pumpkin Mashed Potatoes
Parmesan Baked Popcorn Shrimp
Parmesan Zucchini Chips
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Neta Livne
This are perfect!
Rasa Malaysia
Yes they are, I am going to make some Parmesan pumpkin fritters again today!
Lise
Just wanted to say – I made these the other day and they were delicious. Got them even more crispy. After frying them, place them in a pan on a wrack and put them in the oven for 15 to 20 minutes on 350. All the excess oil will drain out and they will be nice and crispy. Serve on a platter lined in paper towel. Yummy – all gone in one sitting… Thank you for sharing this recipe…
Rasa Malaysia
That’s a good idea. I will have to try your tip! :)
koalabc/barb
I will try that also…It looks so yummie..Thanks…
Sabrina
these were featured in a recent post on foodiecrush featuring pumpkins, had to comment that I’ve never seen pumpkin fitters before, so I have to thank you for this recipe and give you a bonus award for pumpkin creativity!
Rasa Malaysia
Thanks so much. I appreciate your nice comment. :)