What Is Pad Thai
Pad Thai is a delicious Thai stir-fried noodle dish with shrimp, tofu, peanuts in savory sweet sauce. This is the best, easiest and most authentic Pad Thai recipe you’ll find online!
I love Thai food so there is no surprise that I’m a big fan of Pad Thai, or Thai stir-fried rice noodles with shrimp, tofu, peanuts in a sweet, tangy and savory Pad Thai sauce. Pad Thai is quite possibly the most famous Thai dish outside of Thailand and today I am going to share my easy Pad Thai recipe with you!
Now how to make Pad Thai? It calls for Pad Thai ingredients such as rice noodles, fried tofu, fish sauce, vinegar, etc. It’s so easy to make Pad Thai these days as you can get the ingredients from regular supermarkets. If not, you can buy them online or go to an Asian store. If you can’t find the fried tofu, feel free to opt out. For the sauce, you can follow my Pad Thai sauce recipe and make it from scratch. I love eating my Pad Thai with a generous squirt (or two) of lime juice. This delightful Thai noodle dish is a complete meal on its own.
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