Cabbage is one of the most delicious but underrated vegetables. It’s healthy, with a wonderful sweet taste, crisp texture and can be sauteed, stir-fried, made into soups, served as salads, in stews and so much more! I love cabbage.
One of the easiest ways to cook cabbage is to saute it and the Asian way of stir-frying cabbage produces amazing and mouthwatering results.
You will need a few basic ingredients plus a seasoning sauce to have the best cabbage recipe:
- Fresh cabbage.
- Minced garlic.
- Oyster sauce. This secret ingredient is amazing; I use it lot in my kitchen. It adds umami flavors and complements the natural sweetness of the cabbage by adding a savory nuance.
This is a cabbage recipe that everyone will love, including the pickiest eaters! Try my recipe and you will know what I mean.
Serve Shrimp Sauteed Cabbage with:
For a wholesome dinner, make the following dishes.