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Shrimp Spaghetti Recipe

Shrimp Spaghetti – the easiest and most delicious shrimp spaghetti that even the pickiest eater likes, quick, easy and takes 20 mins.

Course Main Course
Cuisine Italian
Keyword Shrimp Spaghetti
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 2 people
Calories 328 kcal


  • 8 oz spaghetti
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 4 oz peeled and deveined shrimp
  • 1/2 cup store-bought pasta sauce
  • chopped parsley, for garnishing


  1. Heat up a pot of boiling water and cook the pasta according to the package instructions. Drained and set aside.

  2. Heat up a skillet on medium heat, add the olive oil. Saute the garlic and add the shrimp. Add the pasta sauce, lower the heat and simmer until the shrimp is cooked. Transfer the spaghetti into the skillet, stir to combine well. Garnish with parsley and serve immediately.

Nutrition Facts
Shrimp Spaghetti Recipe
Amount Per Serving (2 people)
Calories 328 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 1g6%
Cholesterol 143mg48%
Sodium 769mg33%
Potassium 501mg14%
Carbohydrates 89g30%
Fiber 5g21%
Sugar 6g7%
Protein 27g54%
Vitamin A 265IU5%
Vitamin C 7.6mg9%
Calcium 119mg12%
Iron 3.3mg18%
* Percent Daily Values are based on a 2000 calorie diet.