Shrimp Spaghetti Recipe

Shrimp Spaghetti – the easiest and most delicious shrimp spaghetti that even the pickiest eater likes, quick, easy and takes 20 mins.

Course Main Course
Cuisine Italian
Keyword Shrimp Spaghetti
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 2 people
Calories 558 kcal


  • 8 oz spaghetti
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 4 oz peeled and deveined shrimp
  • 1/2 cup store-bought pasta sauce
  • chopped parsley, for garnishing


  1. Heat up a pot of boiling water and cook the pasta according to the package instructions. Drained and set aside.
  2. Heat up a skillet on medium heat, add the olive oil. Saute the garlic and add the shrimp. Add the pasta sauce, lower the heat and simmer until the shrimp is cooked. Transfer the spaghetti into the skillet, stir to combine well. Garnish with parsley and serve immediately.
Nutrition Facts
Shrimp Spaghetti Recipe
Amount Per Serving (2 people)
Calories 558 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Saturated Fat 1g 5%
Cholesterol 143mg 48%
Sodium 769mg 32%
Potassium 501mg 14%
Total Carbohydrates 89g 30%
Dietary Fiber 5g 20%
Sugars 6g
Protein 27g 54%
Vitamin A 5.3%
Vitamin C 9.2%
Calcium 11.9%
Iron 18.4%
* Percent Daily Values are based on a 2000 calorie diet.