Asian BBQ Wings Recipe

Asian BBQ Wings - Amazing chicken wings marinated with ginger, garlic, soy sauce and honey. Easy recipe you must try in summer!

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 10 minutes
Servings 2
Calories 292 kcal


  • 2 lbs chicken wings mid section and drummettes
  • 1 teaspoon honey
  • 1 1/2 teaspoons salt
  • 1/3 teaspoon five-spice powder
  • 1 tablespoon oyster sauce
  • 1 clove¬† garlic peeled and chopped
  • 1 teaspoon fresh grated ginger
  • 1 teaspoon sesame oil
  • 1 teaspoon soy sauce


  1. Rinse the chicken wings with cold water and pat dry with paper towels. Set aside.
  2. Get a big bowl, marinate the chicken wings with all the ingredients. Mix to make sure the wings are nicely coated with the seasonings.
  3. Cover up the bowl and put in the fridge overnight.
  4. Fire the grill the next day. Grill the wings until they turn golden brown and nicely charred on both sides. Serve immediately.

Recipe Notes

While grilling, brush a little bit of oil on the surface. You might also brush a little bit honey water (mix 1 tablespoon of honey with 3 tablespoons of water) on the wings while grilling.

Nutrition Facts
Asian BBQ Wings Recipe
Amount Per Serving (2 g)
Calories 292 Calories from Fat 175
% Daily Value*
Total Fat 19.4g 30%
Saturated Fat 4.9g 25%
Cholesterol 62mg 21%
Sodium 2199mg 92%
Total Carbohydrates 13g 4%
Dietary Fiber 0.4g 2%
Sugars 3g
Protein 16g 32%
* Percent Daily Values are based on a 2000 calorie diet.