Honey Balsamic Carrots

4.53 from 21 votes
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Honey Balsamic Carrots - oven-roasted carrots with honey balsamic glaze. The easiest and best balsamic carrots recipe ever!

Top down easy and quick oven-roasted carrots with honey balsamic glaze.
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Carrot is one of little G’s favorite vegetables and he would eat carrots on a daily basis.

I have a ton of carrot recipes but I am always developing new recipes and introduce new flavors to him, for example, this amazingly tender, sweet and absolutely delicious honey balsamic carrots.

Oven roasted baby carrots with honey balsamic glaze.

This is one of the easiest side dish to make for any occasions and it’s great all year round. All you need are some baby carrots, or regular carrots, and a perfect balance of honey balsamic glaze.

Combine everything together and roast them in the oven, the active time is only 5 minutes. It’s so quick and easy!

Healthy baby carrots with honey balsamic sauce ready to serve.

I like cooking the carrots just for a couple of minutes in a skillet or cast-iron pan before roasting the honey balsamic carrots in the oven.

It’s an extra step but I guarantee you that the end result is so much more tantalizing and delicious.

This Honey Balsamic Carrots recipe is a great side dish for every day. It’s also so delicious that you can celebrate holidays such as Thanksgiving with these carrots.

I can guarantee you that they will be a crowd pleaser always. Happy cooking!


Frequently Asked Questions

How many calories per serving?

This recipe is only 146 calories per serving.

Honey balsamic carrots in a skillet.

What To Serve With Honey Balsamic Carrots

This meal is best served with a main dish such as Garlic Herb Roasted Salmon. For a wholesome meal and easy weeknight dinner, I recommend the following recipes.

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4.53 from 21 votes

Honey Balsamic Carrots

Honey Balsamic Carrots – oven-roasted carrots with honey balsamic glaze. The easiest and best balsamic carrots recipe ever.
Prep Time: 5 minutes
Cook Time: 30 minutes
Total Time: 35 minutes
Servings: 3 people
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Ingredients  

  • 12 oz (350g) baby carrots
  • 2 tablespoons butter , melted
  • 2 cloves garlic
  • 1 pinch salt
  • ground black pepper
  • 1 1/2 tablespoons honey
  • 1 tablespoon balsamic vinegar
  • parsley, chopped

Instructions 

  • Preheat the oven to 400°F (207°C).
  • Combine the carrots with butter, garlic, salt, pepper, honey, and balsamic vinegar. Stir until well combined.
  • Roast the carrots in an oven-safe skillet or cast-iron pan (or arrange them on a baking sheet lined with parchment paper) for 30 minutes, or until tender. Top with chopped parsley and serve immediately.

Notes

If you are using a skillet or cast-iron pan, you may start off cooking the carrots in the skillet just for a couple of minutes before roasting in the oven. It will make the carrots taste even better.

Nutrition

Serving: 3people, Calories: 146kcal, Carbohydrates: 20g, Protein: 1g, Fat: 8g, Saturated Fat: 5g, Polyunsaturated Fat: 0.4g, Monounsaturated Fat: 2g, Trans Fat: 0.3g, Cholesterol: 20mg, Sodium: 163mg, Potassium: 290mg, Fiber: 3g, Sugar: 15g, Vitamin A: 15871IU, Vitamin C: 4mg, Calcium: 44mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Please rate and comment below!

About Rasa Malaysia

Bee is a recipe developer and best-selling cookbook author, sharing easy, quick, and delicious Asian and American recipes since 2006. With a strong following of almost 2 million fans online, her expertise has been featured in major publications, TV and radio programs, and live cooking demos throughout the United States and Asia.

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Recipe Rating





11 Comments

  1. Ari says:

    Could you make these in the air fryer?

    1. Rasa Malaysia says:

      Hi Ari. Yes, you can roast these carrots in the air fryer. Reduce the temperature to 375 degrees Fahrenheit (190 Celcius), and roast for 23-25 minutes. Do check on them 2/3 of the way through cooking time.

  2. Susana Campos says:

    delicious recipe of honey balsamic carrots, I had been looking for this recipe for a long time, thank you very much for adding value.

    1. Rasa Malaysia says:

      Thanks Susana!

  3. Jen says:

    5 stars
    These were absolutely delicious!! They are like little carrot candies! This just might be my new favorite way to roast carrots!!

    1. Rasa Malaysia says:

      Jen – yes, they are so good. You can also try the recipe with those fresh carrots with tops. :)

  4. Richard Piersant says:

    5 stars
    Very flavorful. Tender but with a crunch to them. Very good and easy. Had them last night. Suppose to be 5 stars.

  5. Richard Piersant says:

    5 stars
    Very flavorful. Tender but with a crunch to them. Very good and easy. Had them last night.

  6. Patti says:

    5 stars
    This is so simple and looks so delicious. I plan to make this to go with dinner one night this week.

    1. Rasa Malaysia says:

      Hi Patti, yes you will love these honey balsamic carrots!

  7. Patti says:

    5 stars
    This recipe is so simple and looks so delicious. I plan to try this with next weeks menu plan