Peanut Butter Banana Pops

ByRasa Malaysia

5 from 3 votes

Published Jul 11, 2016

Updated Dec 09, 2024

Recipe

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Peanut Butter Banana Pops - the creamiest homemade popsciles ever. Loaded with peanut butter and banana, they're perfect for summer!

Easy and healthy homemade summer Peanut Butter banana Popsicles.

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How are you keeping cool this summer? Popscicles, lots of them.

I am sharing this amazing creamy peanut butter banana pops recipe from Southern Peanut Growers to help you beat the heat with a favorite ingredient: peanut butter.

Smooth and sweet, these dreamy popsicles are the perfect melt-in-your-mouth treat on a hot summer day.

This recipe calls for only 4 ingredients, blend them, pour into the popsciles molds, freeze them, and that’s it.

So easy!

Frequently Asked Questions

How many calories per serving?

This recipe is only 197 calories per serving.

What To Serve With Peanut Butter Banana Pops

For a decadent after meal treat, I recommend the following recipes:

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peanut butter banana pops
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5 from 3 votes

Peanut Butter Banana Pops

By: Bee Yinn Low
Peanut Butter Banana Pops – the creamiest homemade popsicles ever. Loaded with peanut butter and banana, they're perfect for summer.
Prep Time: 10 minutes
Freeze Time: 1 hour 30 minutes
Total Time: 1 hour 40 minutes
Servings: 12 people
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Ingredients  

  • 4 large very ripe bananas
  • 1/2 cup creamy peanut butter
  • 12 oz (350g) frozen whipped dessert topping
  • 1 tablespoon lemon juice

Instructions 

  • Place all the ingredients in a blender and process until smooth. Pour the mixture into popsicle molds and freeze until firm.

Nutrition

Serving: 12people, Calories: 197kcal, Carbohydrates: 29g, Protein: 4g, Fat: 8g, Saturated Fat: 2g, Sodium: 147mg, Fiber: 2g, Sugar: 15g

Nutrition information is automatically calculated, so should only be used as an approximation.

Please rate and comment below!

About Rasa Malaysia

Bee is a recipe developer and best-selling cookbook author, sharing easy, quick, and delicious Asian and American recipes since 2006. With a strong following of almost 2 million fans online, her expertise has been featured in major publications, TV and radio programs, and live cooking demos throughout the United States and Asia.

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Recipe Rating





5 Comments

  1. Tuty says:

    Hi Bee,
    What is a good substitute for Cool Whip? I don’t like the ingredients listed on the product. Please advise. Thanks

    Reply
    1. Rasa Malaysia says:

      Please Google how, I think you can use regular whip cream but you have to add something.

      Reply
    2. sherry says:

      Whole foods has some cool whip with the corn syrup!

      Reply
  2. Julie Yeo says:

    What is an example of frozen whipped dessert topping?

    Reply
    1. Rasa Malaysia says:

      Cool Whip.

      Reply