Brown Butter Garlic Honey Roasted Broccoli
Published Apr 25, 2017
Updated Sep 10, 2024
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Brown Butter Garlic Honey Roasted Broccoli - dress up plain roasted broccoli with brown butter, garlic and honey. Broccoli has never tasted this good!
Broccoli is one of the most common vegetables but there are really not a lot of recipes to prepare this healthy vegetable.
Personally, I am not a big fan of broccoli as there isn’t a lot of taste, and regular recipes are just blah.
We eat broccoli because they are healthy and we need vitamin C, but this brown butter garlic honey roasted broccoli recipe will really kick it up a notch for you.
First of all, your broccoli is no longer boring tasting, but bursting with amazing flavors.
They are buttery, garlicky with just the right amount of sweetness from the honey.
This recipe is so good that I converted picky eater little G to a broccoli lover.
Trust me, try my tried and tested recipe; this is the only way to make your roasted broccoli from now on!
Frequently Asked Questions
This recipe is only 232 calories per serving.
What To Serve With Brown Butter Garlic Honey Roasted Broccoli
For a wholesome meal and easy weeknight dinner, I recommend the following recipes.
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Brown Butter Garlic Honey Roasted Broccoli
Ingredients
- 1 lb (500g) broccoli florets
- 4 tablespoons unsalted butter, room temperature
- 3 cloves garlic, minced
- 2 tablespoons honey
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 400°F (207°C).
- Clean and rinse the broccoli florets with cold water, then drain and set aside.
- Heat a skillet over medium-high heat. Add the butter and let it melt until it foams and turns golden brown. Sauté the garlic, then add the broccoli and stir to combine well. Add the honey and salt, and quickly stir and toss a few times.
- Transfer the skillet to the oven and roast for 5–8 minutes. Remove from heat and serve immediately.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
Since fruits and vegetables usually use different pesticides in their production, if you buy a variety of them, you won’t have a buildup of one single pesticide in your body.
I’m going to get my wife to try this. Not gonna lie, she has us eating broccoli every single night! It’s ridiculous. But she just steams it to death and that’s about it. This looks so much better!~
This looks mouth watering! I love learning a new way to do veggies =)
Yes, who knows broccoli can be flavorful and delicious!