Grilled Shrimp

4.46 from 62 votes
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Easy grilled shrimp with marinade and seasoning of paprika, honey, butter and lemon. The best grilled shrimp recipe that takes only 15 minutes to make using an indoor or outdoor grill.

Grilled shrimp on a plate.
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Grilled Shrimp Recipe

One of the easiest ways to cook shrimp is grilling, especially during spring and summer months.

You can use all kinds of marinade to marinate shrimp.

I personally love seasoning that pack a punch of spicy kick and flavors.

This recipe is the best, juicy and absolutely delicious and best served with succulent grilled oysters.

If you prefer a sauteed version, check out my sauteed shrimp recipe!

Grilled shrimp recipe with shrimp marinated with grilled shrimp marinade and seasoning.

Grilled Shrimp Ingredients

Ingredients for grilled shrimp.
  • Shrimp
  • Unsalted butter

Grilled Shrimp Marinade

For this recipe, I used the following ingredients as marinade:

  • Unsalted butter
  • Smoked paprika
  • Honey
  • Lemon or lime juice
  • Salt

The taste is spicy, sweet, savory and citrusy.

Please refer to the recipe card at the bottom of this post for full details on each ingredient.


How To Grill Shrimp

You can use an indoor grill or an outdoor grill to cook shrimp on the grill.

Both methods deliver delicious results but external grill lends mouthwatering smoky aromas.

Pat the shrimp dry with paper towels.

Step 1. Rinse the shrimp under cold running water. Drain and pat dry with paper towels.

Shrimp with grilled shrimp marinade ingredients in a bowl.

Step 2. Marinate the shrimp with all the ingredients for the grilled shrimp marinade. Stir to mix well and set aside for 10-15 minutes.

Marinated shrimp on a grill.

Step 3. Fire up the grill. Place the shrimp over direct heat and grill for about 1-2 minutes on each side. Turn the shrimp and grill for another 1-2 minutes. Flip again and grill until fully cooked, for a total of about 5 minutes.

Grilled shrimp recipe served on a plate.

Step 4. Remove the grilled shrimp from the grill and serve immediately.


Cooking Tips

Best grilled shrimp recipe with spicy marinade.

For the best results, please follow my cooking tips below:

  • Size does matter when it comes to shrimp. Get jumbo shrimp or tiger prawn if you can find them in the stores.
  • You may use shell-on or EZ peel shrimp.
  • Do not overcook or else the shrimp will turn rubbery.
  • Rinse the shrimp with cold running water and pat dry with paper towels before adding marinade ingredients.

Frequently Asked Questions

Can I cook on a stovetop?

Yes, you sure can.
You may “grill” on stovetop using a cast-iron grill pan.

How long to grill shrimp?

It takes 5 minutes to cook shrimp on grill, if you are using direct heat.
If you’re using indirect heat to BBQ, it will take about 10 minutes.

Can I use this recipe to make tacos?

Yes, absolutely.
Just assemble the shrimps with shredded cabbage on a corn or flour tortilla and you will have amazing tacos.

How many calories per serving?

This recipe is only 214 calories per serving.

Easy grilled shrimp, ready to serve.

What To Serve With Grilled Shrimp

Serve this recipe with side dishes or an accompaniment such as Mango Chutney. For a healthy meal and easy weeknight dinner, I recommend the following recipes.

I hope you enjoy this post as much as I do. If you try my recipe, please leave a comment and consider giving it a 5-star rating. For more easy and delicious recipes, explore my Recipe Index, and stay updated by subscribing to my newsletter and following me on FacebookPinterest, and Instagram for new updates.


Other Shrimp Recipes You Might Like

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4.46 from 62 votes

Grilled Shrimp (The Best Recipe)

Easy grilled shrimp with marinade and seasoning of paprika, honey, butter and lemon. The best grilled shrimp recipe that takes only 15 mins to make.
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4 people
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Ingredients  

  • 1 lb (500g) shrimp, peeled, deveined, tail-on
  • 1 tablespoon unsalted butter, for grilling

Grilled Shrimp Marinade

  • 3 tablespoons unsalted butter, melted
  • 1 teaspoon smoked paprika
  • 1 tablespoon honey
  • 1 tablespoon lemon juice , or lime juice
  • 1/4 teaspoon salt
  • 1 tablespoon chopped parsley

Instructions 

  • Rinse the shrimp under cold running water. Drain and pat dry with paper towels.
  • Marinate the shrimp with all the ingredients for the grilled shrimp marinade. Stir to mix well and set aside for 10-15 minutes.
  • Fire up the grill. Place the shrimp over direct heat and grill for about 1-2 minutes on each side. Turn the shrimp and grill for another 1-2 minutes. Flip again and grill until fully cooked, for a total of about 5 minutes.
  • Remove the grilled shrimp from the grill and serve immediately.

Video

Notes

To make grilled shrimp skewers or kebabs, thread three (3) shrimps on bamboo skewers or metal skewers. To avoid burning, please soak bamboo skewers in cold water for a few hours before using.

Nutrition

Serving: 1g, Calories: 214kcal, Carbohydrates: 5g, Protein: 23g, Fat: 12g, Saturated Fat: 7g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 3g, Trans Fat: 0.5g, Cholesterol: 213mg, Sodium: 283mg, Potassium: 322mg, Fiber: 0.2g, Sugar: 4g, Vitamin A: 680IU, Vitamin C: 1mg, Calcium: 79mg, Iron: 1mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Please rate and comment below!

About Rasa Malaysia

Bee is a recipe developer and best-selling cookbook author, sharing easy, quick, and delicious Asian and American recipes since 2006. With a strong following of almost 2 million fans online, her expertise has been featured in major publications, TV and radio programs, and live cooking demos throughout the United States and Asia.

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Recipe Rating





12 Comments

  1. Melisa says:

    Hello, would it make a huge difference to not use smoked paprika? I only have sweet paprika.

    1. Rasa Malaysia says:

      It’s fine.

  2. Marian Winner says:

    The only marinade I use now for shrimp. It is absolutely the best.

    1. Rasa Malaysia says:

      Thanks Marian.

  3. Christen says:

    So you buy frozen shrimp and let it thaw or fresh shrimp ?

    1. Rasa Malaysia says:

      Either is fine.

    2. Carol says:

      I buy frozen xlarge at Kroger. Usa wild caught pink shrimp.

  4. Hbu says:

    5 stars
    Love these grilled shrimp, tasty.

  5. Sucharita says:

    Can I make this in an oven?

    1. Rasa Malaysia says:

      Yes, you sure can. Just set your oven to broil (550F) and broil for just 2-3 minutes. They cook very fast.

  6. DB says:

    Hi Bee,
    Is the shrimp marinade time about 10–15 minutes? Wasn’t clear on that.
    Thank you,
    DB

  7. Kien says:

    5 stars
    Grilled shrimp looks so yummy!