Chinese New Year is the biggest celebration for the Chinese. The anticipation of Chinese New Year starts with Dongzhi (冬至) or Winter Soltice, which is basically one month away from the arrival of Chinese New Year. During the last month of the Lunar calendar, all Chinese families will be busy baking, cleaning, and shopping for the new year.
This time of year, every Chinese family will be busy thinking of auspicious Chinese New Year recipes to prepare for the family. Here are all my favorite Chinese New Year recipes to help you celebrate Chinese New Year with ease and lots of great foods.
Chinese New Year Recipes: Baking
|Pineapple Rolls (Nastar)
Chinese New Year Recipes: Dumplings, Main Dish, and Desserts